(R2) 2017_Oct-Nov_Hilton PJ_Stories from Paya Serai_FEATURED IMAGE-600x350

STORIES FROM PAYA SERAI KITCHEN – CELEBRATING EVERYTHING MALAYSIAN!

PAYA SERAI RESTAURANT

2 October 2017 till 14 December 2017

Reminisce in fond memories sharing good times and cherished moments at Paya Serai Restaurant. Celebrate family ties, friendship and bonds build through love of good food as the culinary team brings you local favourites and everything Malaysian you’ve loved since you were a child! From our signature Kari Kepala Ikan, Braised Eight Treasure Duck, Chicken Tikka Masala, to decadent Tiramisu and Egg Tarts – we have something for everyone!

Available for:

Dinner Buffet

Sunday – Thursday

7.00pm – 10.30pm

Price:

RM125nett (A) RM75nett (C)

RM135nett (A) RM80nett (C)

Weekend High-tea Buffet

Saturday & Sunday

12.30pm – 4.30pm

Price:

RM119nett (A) RM69nett (C)

Click here for reservations!

Prices shown are inclusive of 10% Service Charge and 6% GST