To enjoy your perfect kind of breakfast simply “Follow your Colour”. This is an innovative system where everything in the Hilton Breakfast is labelled with colours representing five types of breakfast – low calorie and fat (purple), high energy (orange), high fibre (green), big time (yellow) and low cholesterol (blue). Whether you need lots of energy for a busy day ahead or you are weight and health conscious, just follow the colour for your desired type of breakfast.
With Hilton Breakfast, you are also definitely in for an attractive and balanced spread – showcasing the freshest and highest quality of menu that is specially customised by the Executive Chef. The Hilton Breakfast covers, from freshest available fruit and vegetable juices, hot beverages – freshly brewed aromatic coffee to finest tea selections and other beverages served in our dedicated Hilton Breakfast mugs.
There are also expansive servings of fruits, vegetables, cereals, dried fruits, nuts and seeds, baker’s corner with breads and pastries, rich dairy products including assorted premium cheese, cold cuts, hot dishes with live cooking station to a la minutes items that are prepared to order.
Keeping in tune with travellers’ need to try something typical of the destination they are visiting, it has local and regional specialities as well. Or, if guests have any special dietary requirements, they could seek assistance from our Restaurant Manager who is more than delighted to make the arrangement for just the right breakfast according to the guests’ specifications.
Hilton Breakfast is available at the Paya Serai Restaurant. It is priced at RM45++ per adult and RM27++ per child. While child below the height of 120cm dines free. For more information, please call (03) 7955 9122 extn. 4060.