About Zest

Zest is the blog for the restaurants & bar at the Hilton Petaling Jaya. Why Zest? It’s about adding flavours to life, the pleasure of having a good time and the continual feeling of excitement. Much like our restaurants & bar, each has its own personality and dining experience, which calls out to be explored.

THE HILTON MASTERS COCKTAIL COLLECTION

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Experience the best of the best ‘The Hilton Masters Cocktail Collection at Uncle Chilli’s.The inaugural 2014/2015 Hilton South East Asia F&B Masters celebrates the best talent within the Hilton Worldwide portfolio of properties in the region across four disciplines – bar, barista, culinary and sommelier. In collaboration with Diageo, this promotion features the winning cocktails created by the country level winners of the Bar Cup.

HANOI AUTUMN – RM 33++
(Le Quang Dong) Hilton Hanoi Opera

BLUEBERRY MYTINI – RM 33++
(Alvin Lee) Conrad Singapore

REFRESHER – RM 33++
(Chamila Maliduwa) Hilton Colombo

THE SECRET OF MANGOSTEEN – RM 33++
(Kadek Wira Rananggana) Conrad Bali

ISAN SUMMER – RM 33++
(Lersak Jamkadsin) Millennium Hilton Bangkok

All prices are subject to 10% service charge and prevailing tax
For reservations, call +60 3 7955 9122 extn. 4063

GENJI WEEKEND BUFFET

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Savour the finest Japanese produce prepared the authentic way. Elevate your dining experience with fresh sashimi, tantalizing teppanyaki, temaki, sushi, crispy tempura and more! Enjoy the best Weekend Japanese Buffet in town with 5 star comfort and impeccable service.

Saturday Early Bird Promotion (6PM – 7.45PM)
Adult RM119++
Child (below 12 years old) RM60++

Saturday Dinner (8PM – 10.30PM)
Adult RM129++
Child (below 12 years old) RM65++

Sunday Lunch (11.30AM – 2.30PM)
Adult RM119++
Child (below 12 years old) RM60++

All prices are subject to 10% service charge and prevailing tax
For reservations, call +60 3 7955 9122 extn. 4071 / 4072

ALL YOU CAN EAT DIM SUM BUFFET

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Featuring a variety of Cantonese cuisine, including steamed, pan-fried, deep-fried and baked dim sum, rice rolls, congee, and desserts. Come and enjoy these morsels of goodness and more in the brand new Toh Yuen.

 

 

Adult RM75++

Child (below 12 years old) RM38++

 

All prices are subject to 10% service charge and prevailing tax

For reservations, call +60 3 7955 9122 extn. 4073/4074

PAYA SERAI WEEKEND HI-TEA

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WOW your weekend with delectable spreads!
Dive into an array of delicious culinary treats featuring local & International favourites at Paya Serai’s high tea buffet.

Adult RM85++
Child (below 12 years old) RM45++

Gamelan Performance :
1PM – 1.30PM
1.45PM – 2.15M
2.30PM – 3PM

All prices are subject to 10% service charge and prevailing tax
For reservations, call +60 3 7955 9122 extn. 4060 / 4056

CAKE OF THE MONTH

Caffè Cino, Promotions | March 2, 2015
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Gulab Jamun Cheesecake

Savour a sweet & savoury treat that will entice your taste buds. Soft and moist gulab jamun paired with extra smooth cream cheese with a subtle saltiness that will leave you wanting more!

RM 75+ ( normal price 85+)

All prices are subject to 10% service charge and prevailing tax
For reservations, call +60 3 7955 9122 extn. 4060

“FATT CHOY” CHINESE NEW YEAR CELEBRATION

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Welcome the prosperous Lunar Year of the Goat at Hilton Petaling Jaya with a sumptuous spread of Chinese New Year specialties. Immerse in the festive atmosphere while you feast

in the newly renovated Toh Yuen with its warm service and authentic Cantonese cuisine.

 

From the freshest Yee Sang to ‘Fatt Choy’ set menus,the finest oriental experience

awaits only at Toh Yuen Chinese Restaurant.

 

Fatt Choy sets starts from RM1288++ per table for 10 persons

Yee Sang Platter starts from RM78++ for regular portion.

CHINESE NEW YEAR 2015 SET MENU

Uncategorized | February 2, 2015
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CAKE OF THE MONTH

Caffè Cino | February 1, 2015
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Mandarin Orange Butter Cake Indulge your cravings for a buttery feeling, which melts-in-the-mouth, sugar coated and flavored with freshly squeezed orange juice and its zest. Get yourself a freshly baked Mandarin Orange Butter cake now!

RM 75++ (Normal price 85++)

All prices are subject to 10% service charge and prevailing tax

For reservations, call +60 3 7955 9122 extn. 4060

Cake of the Month

Caffè Cino | January 8, 2015
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Hazelnut Choco Delight with Caramelized Macadamias

Indulge in this decadent chocolate-hazelnut cake, which is smooth in texture and rich in flavour. Topped with caramelized macadamias for that extra crunch.
One slice is never enough.

RM 85++

All prices are subject to 10% service charge and prevailing tax
For reservations, call +60 3 7955 9122 extn. 4060

Experience the Essence of the Orient

We’ve kept what you love and added on more authentic Cantonese delicacies for your dining pleasure. Indulge in a Refreshed, Renewed and Rejuvenated ambience, delectable authentic Cantonese cuisine, two live cooking stations –Dim Sum & Noodles show kitchens which promises a holistic dining experience to discerning food connoisseurs.

All prices are subject to 10% service charge and prevailing tax
For reservations, call +60 3 7955 9122 extn. 4073.

Something Hot in Uncle Chilli’s

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Live Band Performance by LUSH!

Mondays & Tuesdays 9.00pm onwards

Wednesdays to Saturdays 9.45pm onwards

For reservations or inquiries, call Uncle Chilli’s at 03-7955 9122 extn. 4063 or email

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